ALL ALONG THE RHINE by Nelson, Kay Shaw ISBN 0781808308

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Contents 1 ALL ALONG THE RHINE 1.1 Book Details 1.1.1 Title 1.1.2 Author 1.1.3 ISBN 1.1.4 Published 1.1.5 Publisher 1.1.6 Binding 1.1.7 Retail Price 1.1.8 Typical Price Online 2 Buy Book Online

[edit] ALL ALONG THE RHINE

Over 130 Rhine recipes include dishes such as 'Cheeze Fondue', 'Balzers Split Pea-Sausage Stew', 'Alpine Sauerkraut Soup', 'Bratwurst in Beer' and 'Pears in Red Wine'. Each chapter covers the culinary history and winemaking tradition of a different Rhine region.

[edit] Book Details

[edit] Title

ALL ALONG THE RHINE

[edit] Author

Nelson, Kay Shaw

[edit] ISBN

0781808308

[edit] Published

01/01/2001

[edit] Publisher

HIPPOCRENE BOOKS INC.,U.S.

[edit] Binding

hardback

[edit] Retail Price

21.5 (GBP)

[edit] Typical Price Online

19.35 (GBP)

[edit] Buy Book Online

If you wish to purchase ALL ALONG THE RHINE, written by Nelson, Kay Shaw and published by HIPPOCRENE BOOKS INC.,U.S. on 01/01/2001 then we have listed a few select online book retailers who can provide good value and service.

	ISBN 0781808308 BUY NOW

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