CLASSIC CHEESE COOKERY by Graham, Peter ISBN 1904010059
From Student Book World
|
[edit] CLASSIC CHEESE COOKERY
Alongside traditional recipes for souffles, quiches and cheesecakes this book offers an array of simple snacks and salads. Combinations such as pears with pecorino and prawns with feta should tempt the adventurous, and the detailed checklist of cheeses guides the intrepid and uninitiated alike.
Alongisde traditional recipes for souffles, gratins, quiches and cheesecakes are an enticing array of simple snacks and salads. Inspired combinations, such as pears with pecorino and prawns with feta will tempt the adventurous, while vegetarians will be delighted by the fascinating and extensive variety that cheese cookery offers them. A detailed checklist of cheeses guides the intrepid and the uninitiated alike, so whether you are searching for a new pasta sauce, an alternative to Welsh rarebit, or a refreshing approach to entertaining, Classic Cheese Cookery has something for every occasion.
[edit] Book Details
[edit] Title
CLASSIC CHEESE COOKERY
[edit] Author
Graham, Peter
[edit] ISBN
1904010059
[edit] Published
31/10/2003
[edit] Publisher
Grub Street
[edit] Binding
paperback
[edit] Retail Price
16.99 (GBP)
[edit] Typical Price Online
15.29 (GBP)
[edit] Buy Book Online
If you wish to purchase CLASSIC CHEESE COOKERY, written by Graham, Peter and published by Grub Street on 31/10/2003 then we have listed a few select online book retailers who can provide good value and service.
| ISBN 1904010059 |
|---|
If you are an Expatriate then visit the Expat Forum to meet; Expats living in Cyprus, Expats in Spain, Expats in Thailand, Expats in Singapore, Expats in France, Expats in Dubai and Expats living in Australia. You will also find Expatriates that have moved to the USA, people that have moved to the UK and Expats living in Canada. And dont forget to check out the free moving overseas services book.
