HANDBOOK OF DAIRY FOODS AND NUTRITION by MCBEAN, L. (CONSULTANT, NATIONAL DAIRY COUNCIL, ILLINOIS, US ISBN 0849385059

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Contents

[edit] HANDBOOK OF DAIRY FOODS AND NUTRITION

This text compiles current information on the role of dairy foods in a healthy, balanced diet. Chapters examine topics including: cardiovascular health; blood pressure; colon cancer risk; bone and oral health; vegetarians; lactose intolerance; and childhood nutrition issues.


[edit] Book Details

[edit] Title

HANDBOOK OF DAIRY FOODS AND NUTRITION

[edit] Author

MCBEAN, L. (CONSULTANT, NATIONAL DAIRY COUNCIL, ILLINOIS, US

[edit] ISBN

0849385059

[edit] Published

07/11/1994

[edit] Publisher

CRC PRESS

[edit] Binding

hardback

[edit] Retail Price

60 (GBP)

[edit] Typical Price Online

60 (GBP)

[edit] Buy Book Online

If you wish to purchase HANDBOOK OF DAIRY FOODS AND NUTRITION, written by MCBEAN, L. (CONSULTANT, NATIONAL DAIRY COUNCIL, ILLINOIS, US and published by CRC PRESS on 07/11/1994 then we have listed a few select online book retailers who can provide good value and service.

ISBN 0849385059


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