MCCANCE AND WIDDOWSON'S THE COMPOSITION OF FOODS SUMMARY EDITION by Food Standards Agency ISBN 0854044280
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[edit] MCCANCE AND WIDDOWSON'S THE COMPOSITION OF FOODS SUMMARY EDITION
This reference offers nutrient data for over 1200 of the most commonly consumed foods in the UK. This new edition covers all food groups and includes revised, new and previously unpublished data.
[edit] Book Details
[edit] Title
MCCANCE AND WIDDOWSON'S THE COMPOSITION OF FOODS SUMMARY EDITION
[edit] Author
Food Standards Agency
[edit] ISBN
0854044280
[edit] Published
26/09/2002
[edit] Publisher
THE ROYAL SOCIETY OF CHEMISTRY
[edit] Binding
paperback
[edit] Retail Price
49.5 (GBP)
[edit] Typical Price Online
49.5 (GBP)
[edit] Buy Book Online
If you wish to purchase MCCANCE AND WIDDOWSON'S THE COMPOSITION OF FOODS SUMMARY EDITION, written by Food Standards Agency and published by THE ROYAL SOCIETY OF CHEMISTRY on 26/09/2002 then we have listed a few select online book retailers who can provide good value and service.
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