NUTRITION AND DIETETICS by Pender, Fred, etc. ISBN 1873732090

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Contents

[edit] NUTRITION AND DIETETICS

This textbook has been designed to fulfil the criteria set down in the Project 2000 curriculum for the study of nutrition and dietetics relating to the clinical nursing practice. Study activities are provided throughout the text requiring the student to actively seek relevant data.

Explores the areas of food and eating habits from the perspective of the healthy diet as well as from the viewpoint of disease management and dietary intervention in clinical practice. Covers the fundamental concepts of nutrition and the significance, effects and uses of the various elements of diet. Eachsection is underpinned with the relevant physiology and biochemistry.

[edit] Book Details

[edit] Title

NUTRITION AND DIETETICS

[edit] Author

Pender, Fred, etc.

[edit] ISBN

1873732090

[edit] Published

30/09/1994

[edit] Publisher

NELSON THORNES (PUBLISHERS) LTD

[edit] Binding

book (details unknown)

[edit] Retail Price

12.75 (GBP)

[edit] Typical Price Online

12.75 (GBP)

[edit] Buy Book Online

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ISBN 1873732090


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